Chocolate cake without baking

Ingredients:

300 g biscuits
150 g butter
3-4 tablespoons cocoa
250 g of cream cheese
50-100 g of powdered sugar
200 g of chocolate
100 g cream

Preparation:

First you need to make base - cake for the cake. Butter must be melted and crushed cookies with the help of a blender or a hammer. In a deep bowl, combine butter, cookie crumbs and cocoa. Stir well to mass became homogeneous.
At the bottom of the form to put chips and squeeze tightly. For this glass can be used. The chips must be expanded even layer and send the cake in the refrigerator.
It's time to do stuffing. Cream cheese (you can also use cottage cheese) whisking, gradually introducing the powdered sugar.
And now the main ingredient - chocolate. It is necessary to send in a water bath and kindle. Then let cool slightly and carefully put in the cream cheese. Once thoroughly whipped mass.
In a separate bowl, whip the cream until it is necessary air mass.
Gently introduce the cream into the chocolate mass, mixing spatula or spoon. Combine all the ingredients, trying to keep the weight of the air.
When the chocolate mass has become homogeneous, it's time to get the cake. During this time he had already solidified. On the cake gently put the cream and smooth. Chocolate cake without baking at home is almost ready. Now, it remains the case for small - to send it in the fridge for at least 4-5 hours. Before serving you can sprinkle with cocoa or decorate with fruit, nuts and even candies. However, it was beautiful even without decoration.