Ingredients:
Chocolate layer:
● 250 g of dark chocolate
● 170g of butter
● 3 tablespoons cocoa
● 5 tablespoons flour
● 3 eggs
● 4 tablespoons sugar
Banana-curd layer:
● 200 grams of cottage cheese
● 2 eggs
● 2 small sweet banana
● 2 tablespoons sugar
Preparation:
Start with a layer of chocolate. In a water bath melt the chocolate and butter until smooth.
Egg whisk mixer with sugar for 5 minutes, no more.
Mix flour with cocoa.
Add the chocolate to the beaten eggs intensively mix to the chocolate has settled on the bottom. Then sift the flour with the cocoa mixture and mix gently, getting rid of lumps. A chocolate layer was prepared.
Curd layer. Cottage cheese, eggs, sugar and bananas in a blender add up
To grind in a blender until smooth.
Grease the form of butter. First spread a thin layer of chocolate mass, it is possible to leave a few glades. Top evenly put cottage cheese and banana mass. Carefully match will make some beautiful waves, mixing layers.
Further layers are spread queue also uneven.
Bake in oven for 30 minutes at 175 C.
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